Ensalada de espinacas con tocino UTVCO
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Ensalada de espinacas con tocino UTVCO. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ensalada de espinacas con tocino UTVCO is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Ensalada de espinacas con tocino UTVCO is something that I have loved my entire life.
Many things affect the quality of taste from Ensalada de espinacas con tocino UTVCO, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de espinacas con tocino UTVCO delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Ensalada de espinacas con tocino UTVCO using 8 ingredients and 6 steps. Here is how you cook it.
Cuenta la historia que la espinaca fue cultivada por primera vez en Persia y de ahí deriva su nombre, Las ensaladas de espinaca, algo poco usual en las mesas de los argentinos, se prestan a la incorporación de los más variados ingredientes.
#espinacas
Ingredients and spices that need to be Get to make Ensalada de espinacas con tocino UTVCO:
- 1 bolsa espinaca
- 12 rob de tocino
- 1 lata elote dorado
- 250 grs Champiñones
- Vinagre blanco
- Mostaza
- Miel de abeja
- Sal y pimienta
Instructions to make to make Ensalada de espinacas con tocino UTVCO
- Lavar y desinfectar las espinacas
- Picar el tocino finamente y freír hasta dorar. (Quitar el exceso de aceite)
- Escurrir los elotes
- Limpiar y filetear los champiñones
- VINAGRETA:
1.- Mezclar con un batidor de globo el vinagre, la mostaza, miel, sal y pimienta.
2.- Verter el aceite de oliva sin dejar de batir, para que resulte una vinagreta homogénea. - Poner las hojas de espinaca en un recipiente, agregar los granos de elote, los champiñones, el tocino y mezclar.
A la hora de emplatar por er la vinagreta.
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This isn't a full overview to fast as well as easy lunch dishes but its excellent something to chew on. Hopefully this will certainly obtain your innovative juices flowing so you can prepare scrumptious dishes for your family members without doing a lot of square meals on your trip.
So that's going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Ensalada de espinacas con tocino UTVCO. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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