Albóndigas de zanahoria y avena

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Albóndigas de zanahoria y avena. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Albóndigas de zanahoria y avena is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. Albóndigas de zanahoria y avena is something which I have loved my whole life.

Many things affect the quality of taste from Albóndigas de zanahoria y avena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de zanahoria y avena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de zanahoria y avena is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Albóndigas de zanahoria y avena using 10 ingredients and 6 steps. Here is how you cook that.

Para los amantes de lo crujiente!!!

Ingredients and spices that need to be Prepare to make Albóndigas de zanahoria y avena:

1. 4 a 5 zanahorias según el tamaño
2. 3 huevos
3. 1/2 taza avena molida
4. c/n perejil picado finamente
5. c/n cebolla
6. al gusto ajo en polvo
7. al gusto pimienta
8. c/n panko
9. c/n leche
10. c/n harina

Steps to make to make Albóndigas de zanahoria y avena

1. Pela las zanahorias y después rayalas. Pica cebolla lo más fino posible y agrega a un sartén con un chorrito de aceite dejamos sofreír y agregamos las zanahorias, seguimos moviendo agregamos la avena.
2. Esperamos unos 2 minutos más y agregamos leche a manera de integrar los ingredientes dejamos consumir la leche por último agregamos un huevo y el perejil, lo mezclamos rápidamente en la zanahoria, se sazona con sal, pimienta y ajo en polvo.
3. Una vez mezclado todos los ingredientes pasamos a estirarlo en una charola y dejamos reposar.
4. En un recipiente quebramos los 2 huevos y batimos con tenedor, agregamos sal (puedes agregar más pimienta y ajo en polvo si gustas) y en otro plato ponemos harina y panko (de no contar con panko utiliza pan molido común)
5. Hacemos bolitas con la mezcla de zanahoria y pasamos por harina, después por el huevo y seguido de panko, en un sartén caliente ponemos las bolitas para freír.
6. Dejas escurrir el aceite y ¡listo! A disfrutar acompaña con arroz o alguna ensalada

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So that's going to wrap it up for this special food Simple Way to Prepare Favorite Albóndigas de zanahoria y avena. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!