Couscous con ratatouille

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Couscous con ratatouille. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Couscous con ratatouille is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. Couscous con ratatouille is something that I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Couscous con ratatouille, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Couscous con ratatouille delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Couscous con ratatouille is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Couscous con ratatouille estimated approx 30 minutos.
To get started with this recipe, we have to prepare a few components. You can cook Couscous con ratatouille using 11 ingredients and 2 steps. Here is how you can achieve that.
Deliciosa mezcla marroquí - Francesa cocinada a la mexicana, uno de nuestros platillos favoritos para los lunes sin carne, es súper nutritivo, alto en antioxidantes, caroteno, flavoides, fibra y vitamina C, convirtiendolo en una receta espectacular para los cambio de estación y al añadirle couscous, le ponemos una parte de proteína vegetal para hacer de este, un platillo completo .
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#NovidadOficial #CaminodeSabores #EatNutrivore #ComidaVegetariana #MeatlessMonday
Ingredients and spices that need to be Get to make Couscous con ratatouille:
- 1/2 taza couscous
- 1 pza berenjena
- 1 pza pimiento rojo
- 1 pza calabacita
- 2 pzas jitomates largos
- 1 diente ajo
- 1 cda perejil
- 1 cdita orégano
- 1 cdita pimienta
- al gusto sal
- 2 cdas aceite de oliva
Instructions to make to make Couscous con ratatouille
- Calentar 1 cda de aceite de oliva, dorar el diente de ajo, con las especias y la berenjena en cubitos, agregar el pimiento y el jitomate, mover constantemente y cuando se empiece a suavizar el jitomate, añadir la calabacita.



- Para el couscous hervir 2 tazas de agua, con 1 pizca de sal y el couscous añadiendo 1 cda de aceite y dejar hervir hasta que se esponje. Servir una cama de couscous y encima el ratatouille.


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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Couscous con ratatouille. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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