Ceviche de soya

Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Ceviche de soya. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ceviche de soya is one of the most favored of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Ceviche de soya is something that I've loved my entire life.

Many things affect the quality of taste from Ceviche de soya, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ceviche de soya delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ceviche de soya is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Ceviche de soya using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Ceviche de soya:

1. 1/2 kg soya natural
2. 3 tazas agua
3. 1 pepino grande
4. 3 zanahorias ralladas
5. 1/2 cebolla picada finamente
6. 10 limones (jugo)
7. al gusto cilantro
8. al gusto chile serrano
9. 4 jitomates picados
10. al gusto sal

Steps to make to make Ceviche de soya

1. Cocer la soya en el agua con poca sal por 10 minutos
2. Escurrir bien y agregar el jugo de limón y sal al gusto
3. Añadir el jitomates, la cebolla, la zanahoria y el pepino picado en cuadros; el chile serrano y el cilantro finamente picado.
4. Revolver todo y servir con galletas saladas o tostadas

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So that's going to wrap this up with this exceptional food Easiest Way to Make Any-night-of-the-week Ceviche de soya. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!