Omelette de espinaca light

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Omelette de espinaca light. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Omelette de espinaca light is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. Omelette de espinaca light is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Omelette de espinaca light, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Omelette de espinaca light delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Omelette de espinaca light is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Omelette de espinaca light estimated approx 10 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Omelette de espinaca light using 7 ingredients and 6 steps. Here is how you cook it.

Como habrán notado ya hace un tiempo estoy con un dieta que si bien no es estricta trato de no consumir tantas calorías. Cosa que me cuesta siendo mamá de 4 niños 😬. Para mi cena preparé esta opción sencilla, rápida y sobre todo quedó muy rico. Yo quedé más que satisfecha pero se puede acompañar con una sopa o ensalada.

Ingredients and spices that need to be Make ready to make Omelette de espinaca light:

1. 1 huevo
2. 2 claras
3. 10 hojas espinaca fresca picada
4. 1 pizca sal
5. 1 pizca orégano (opcional)
6. 2-3 trocitos queso por salut light
7. 1 feta jamón cocido natural (yo no tenía 😫)

Steps to make to make Omelette de espinaca light

1. Batir huevos, claras y sal.
2. Agregar el orégano y las hojas de espinaca limpias, secas y picadas.
3. Rociar apenas la sartén con fritolin, calentar y volcar el batido. Cocinar 2 minutos a fuego medio. Ir separando los bordes y agregamos el queso (y jamón en caso de querer)
4. En cuanto podamos doblamos cubriendo el queso y cocinamos 5 minutos más. Damos vuelta y vuelta para dorar ambos lados del omelette.
5. Servir de inmediato para que no se enfríe.
6. Ahora si ! a comer 🍴

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So that is going to wrap it up with this exceptional food Simple Way to Make Favorite Omelette de espinaca light. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!